Nutrition is key in the prevention and management of disease
Message from Dr Lindy van den Berghe, founder of First Line Medical Communications Ltd
I am a medical doctor, editor, and writer, and have worked on numerous drug marketing campaigns over the past 40 years in which nutrition has been ignored as a strategy for preventing or managing disease. To address this nutrition gap, I have researched, developed, and published the following nutrition-tracking apps on the App Store.
Diseases prevented by a Mediterranean diet
A Mediterranean diet contains more fruit, vegetables, nuts, fish and olive oil than other diets designed to prevent cardiovascular disease (Bach-Faig A et al. 2011)
Cancer
Esophageal, Postmenopausal breast, Colon, Rectal, Uterine, Gallbladder, Stomach, Kidney, Liver, Bile duct, Ovarian, Pancreatic, Thyroid, Head and neck, Meningioma, Multiple myeloma
Foods to eat on a Mediterranean diet
Foods to eat eveRy dAY
Foods to eat at least twice a week
Foods to eat in moderation


























